Smoked Pork Chops & Sauerkraut – A Great Combo!

Published by Rilee Waller on February 25th, 2015

Smokehouse Glenn never ceases to amaze me with the tasty meal combinations he creates with minimal effort from his wide selection of premium meats available from his store. Today, Glenn paired together his own smoked pork chops and Dearborn Sausage’s own home made sauerkraut.

Glenn's smoked pork chops

Glenn’s smoked pork chops

Glenn has his own recipe for the smoke flavoring with his premium cut pork chops. Placed a package of Dearborn Sausage in a crock pot with the chops and let them get heated up and cozy together. The smoke flavoring was delicious and the sauerkraut is a perfect recipe that is smooth tasting – no bitter of sharp aftertaste like some brand of kraut. Add some red potatoes to this crock and you have an easy and tasty meal in a short amount of time. That’s the type of recipes Smokehouse Glenn like to incorporate with his product – easy and very flavorful!

Glenn's premium chops!

Glenn’s premium chops!

If you are looking for the best in premium beef, pork, chicken and seafood, visit Smokehouse Glenn in the Country Village, 1040 Country Lane in Ishpeming. The phone number to your very own “custom cut butcher” in the area is 485-4220! Store hours are M – Sat. 10 to 6; Sundays 10 – 4.

One of three samplings!

One of three samplings!

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